Built on a family recipe with a story dating back to 1997, HORKIEW combines fresh egg noodles, roasted char siu, wontons, and its signature HORKIEW sauce into a business concept developed to support franchise expansion.
Investment
THB 169,000
Franchise fee
THB 59,000
Avg. monthly revenue
THB 300,000
Payback
6–12 months
Figures provided by the brand, last updated Nov 2, 2026 · Not a guarantee of returns
Rough payback estimate
Adjust two things and see roughly when you break even
฿500฿30,000
Estimated payback7–12 months-฿169,00017 monthsEstimate from brand data; excludes your actual ingredient and staff costs.
Royalty Fee 1% + Marketing Fee 1% of monthly sales
Franchise term 3 years (renewal THB 15,000 / 3-year term)
B
Grab & Go Kiosk
THB 59,000Area 6–9 sq.m.
What you get+
Estimated total investment THB 214,000–309,000
Franchise fee THB 59,000
Royalty Fee 1% + Marketing Fee 1% of monthly sales
Franchise term 3 years (renewal THB 15,000 / 3-year term)
C
Mini Restaurant
THB 79,000Area 40–60 sq.m.
What you get+
Estimated total investment THB 462,000–757,000
Franchise fee THB 79,000
Royalty Fee 1% + Marketing Fee 1% of monthly sales
Franchise term 3 years (renewal THB 15,000 / 3-year term)
About the brand
HORKIEW — A Legacy of Flavor Passed Down Through Generations
HORKIEW began with a family recipe passed down through generations, supported by food business experience dating back to 1997.
The familiar flavors have been further developed to suit today’s consumer lifestyle, based on the concept of food that is delicious, accessible, and suitable for everyday dining. “Convenient. Delicious. Anytime, Anywhere.”
What You Get
Right to Use the HORKIEW Brand The right to operate under the HORKIEW brand name and standards, according to the approved franchise format.
Pre-Opening Training Training covering product preparation, store management, customer service, and key operating procedures required before opening.
Manuals and SOPs Operating guidelines designed to help branch teams follow the brand’s systems and operating standards.
Initial Ingredient Set An initial ingredient set valued at THB 3,000 to support store opening preparation.
Grand Opening Marketing Support Marketing guidelines and activities to support the launch of a new branch, according to the brand’s designated plan.
Franchise Support Ongoing guidance relating to product standards, operations, and branch management within the franchise system.
Franchise Fees and Terms
Franchise fee: Food Court / Grab & Go THB 59,000, Mini Restaurant THB 79,000
Royalty Fee 1% and Marketing Fee 1% of monthly sales (total 2% of sales)
Franchise term 3 years; the franchisee may apply for renewal for an additional 3-year term, subject to the brand’s terms and conditions. Renewal fee THB 15,000 / 3-year term
Note: The investment figures are preliminary estimates. Actual costs may vary depending on space size, site conditions, store format, materials, equipment, rental conditions, and the requirements of each location.
Best sellers
Key brand highlights include:
Fresh egg noodles
Roasted char siu
Wontons
Signature HORKIEW sauce
Signature dishes such as Char Siu Wonton Noodles and Dry Wontons with Char Siu
A central kitchen system that supports product quality and consistency
Why invest
01 — A Distinctive Brand Identity
Built on a family recipe, with signature menu items and proprietary sauces that help create a clear brand character.
02 — Familiar, Everyday Menu
Noodles, wontons, and char siu are familiar dishes that customers can enjoy regularly as an everyday meal.
03 — Central Kitchen System
Supports ingredient preparation, reduces complexity in branch operations, and helps control product standards.
04 — Systems to Support New Branches
Recipes, SOPs, training, and franchise support guidelines help investors start their business systematically.
