Auanna Crispy Pork
“Auan Na Moo Krob Cha Shu” was established in 2019 under the management of Aun Na Co., Ltd. by Mr. Krittathat Phonphongchotiwit, Mr. Kunlapat Phonphongchotiwit, and Mr. Kunlawat Phonphongchotiwit, three siblings who love cooking with all their hearts. Previously, the three of them studied and lived as chefs in Australia, a city of diverse food and culture. If you walk down the streets, you will see many restaurants that combine food from many ethnicities. When they returned to Thailand, they intended to use their accumulated experience to open their own restaurant brand. They started with online sales only and were able to make sales of up to 300,000 baht in a single day, making “Aun Na Moo Krob Cha Shu” famous throughout Thailand. With such an overwhelming response, the three of them decided to open a shop in October 2019.
Auanna Crispy Pork
“Auan Na Moo Krob Chashu” is a fusion restaurant that combines Hong Kong-style crispy pork with Japanese pork chashu. The word fat na means something delicious that you can’t stop eating, even if it makes you fat!
We invented the recipe for crispy pork chashu ourselves from our 10 years of experience as a chef in Australia. It has a unique feature of crispy pork that is rolled up like the pork chashu in ramen. It has a crispy texture on the outside and soft on the inside, so we named it Crispy Pork Chashu. We also use Kojibuta pork imported from Japan. Kojibuta pork is pork that is fed with grains and fermented with microorganisms that are used to marinate in sake, resulting in a lot of meat and less fat. It takes 3 days to make it meticulously. In addition to the crispy pork chashu, which is the highlight of the restaurant, we also have a variety of single-dish menus starting at only 85 baht and dim sum with unique flavors to serve customers.
We have an efficient central kitchen that can control the standards of products and services to be the same in every branch.
Meet the needs of all ages and genders, for everyone in the family who is different in each age group. You can spend time talking and eating together. It also targets office workers who don’t have much time to take a break for lunch, with prices starting at only 85 baht and a serving speed of no more than 3 minutes per plate. In addition, the shop also meets the convenience needs, allowing you to order through various online delivery channels.
Menu
“Auan Na Moo Krob Chashu” is a fusion restaurant that combines Hong Kong-style crispy pork with Japanese pork chashu. We invented the recipe for the crispy pork chashu ourselves. It has a unique feature of crispy pork that is rolled up like the pork chashu in ramen. It has a crispy texture on the outside and soft on the inside. That’s why we named it Crispy Pork Chashu. We also use Kojibuta pork imported from Japan. Kojibuta pork is pork that is fed with grains and fermented with microorganisms that are used to marinate in sake, giving it a lot of meat and less fat. It takes 3 days to make it meticulously. In addition to the crispy pork chashu, which is the highlight of the restaurant, we also have a variety of single-dish menus starting at only 85 baht and dim sum with unique flavors to serve customers. We currently have 6 branches. At “Aun Na Moo Krob Chashu”, we pay attention to every step as if we were cooking for our own family. Therefore, we select the best ingredients and make the best of every dish to make “Aun Na Moo Krob Chashu” a crispy pork that everyone will think of. It stands out with its quality and is a Thai brand product that has been raised to international standards.
Franchise Packages
Package : Take away / Food Court
Price : 300,000 Baht (Exc.Vat)
Area size : 15 sq.m.
Franchise Packages
Package : Restaurant
Price : 390,000 Baht (Exc.Vat)
Area size : 60 sq.m.
FRANCHISE FEE
Franchise Package
Package Take away / Food Court
15 sq.m.-
Rights to use the trademark “Auan Na Moo Krob Cha Shu”
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Media/Activities to support store opening marketing
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Employee training courses, both theoretical and practical
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SET UP team takes care of the work site to ensure smooth operation on the opening day.
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How-to course with Franchise System Operation Manual
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Consultant and Audit team checks quality throughout the contract period.
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With new menus, free updates throughout the contract period.
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Sales channels include both physical stores and online delivery.
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With new menus, free updates throughout the contract period.
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Free, no contract renewal fee (Contract period 3+3 years)
Package Restaurant
60 sq.m.-
Rights to use the trademark “Auan Na Moo Krob Cha Shu”
-
Media/Activities to support store opening marketing
-
Employee training courses, both theoretical and practical
-
SET UP team takes care of the work site to ensure smooth operation on the opening day.
-
How-to course with Franchise System Operation Manual
-
Consultant and Audit team checks quality throughout the contract period.
-
With new menus, free updates throughout the contract period.
-
Sales channels include both physical stores and online delivery.
-
With new menus, free updates throughout the contract period.
-
Free, no contract renewal fee (Contract period 3+3 years)
FRANCHISE INQUIRY
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